As a shoe shop owner, my sales were always pretty decent, but I never saw any real profits. I kept wondering what I was missing. Then I found Malay Damania’s course about the "5 financial numbers" every business owner should know. The idea that good sales don’t always mean good profit really hit me. So, I took the course, and honestly, it changed everything for my business. My sales are still good, but now I’m actually making a lot more money. My profits have jumped, and I finally feel like I understand what’s going on with my finances. This course helped me turn things around and get the results I was looking for.

Running an e-commerce business, I used to struggle with paying my suppliers and vendors on time because of cash flow issues, and it often led to frustration for both sides. While dealing with this, I found Malay Damania’s course about five key financial numbers. Honestly, I had no idea what those numbers were, but I decided to give the course a try. It completely changed the way I handle my cash flow and finances. Since then, I haven’t delayed a single payment, and my cash flow is finally under control. My business is running much smoother now.

I used to spend a lot of time searching online for ways to make more money for my restaurant. That’s when I found Malay Damania’s course on “5 key financial numbers”. I saw it was for all kinds of business owners, so I thought I’d give it a try. The course was just 1.5 hours long, but it taught me five important financial numbers to keep track of. Since I started focusing on those numbers, I’ve made more profit than ever before in my restaurant. The best part is that my daily work didn’t change; I just paid more attention to my finances, and my profits really went up. This course has truly changed my business for the better!

For years, I thought the only way to make more money at my bakery was to get more customers. Then I took Malay Damania’s course about five financial numbers, and it changed everything for me. I was surprised to learn that there’s much more to it than just getting new customers. The course was easy to understand, and I could follow and implement what I learned without any trouble. Because of this, I’ve seen real changes in my profits and profit margins. I’ve almost completely transformed how I manage my bakery business!